京都名菓子店【鼓月】 有機焙茶 姬千壽仙貝
【鼓月】 有機焙茶 姬千壽仙貝 (Rosted Organic Green Tea)
將經典千壽仙貝製成一口大小,方便女性與小朋友輕鬆享用,每一口都能細細品味焙茶的醇厚香氣。
輕盈酥脆的 Waffle(華夫)餅皮,夾入香氣濃郁的有機焙茶奶霜,焙茶特有的溫潤茶韻中帶著恰到好處的微苦,融合濃郁奶香與柔和甘甜,層次豐富且回味悠長。
內餡使用來自京都府和束町的有機焙茶。茶葉生長於雲霧繚繞的山間,採用不使用任何化學合成農藥及化學肥料的有機栽培方式孕育而成,完整保留焙茶深沉而馥郁的焙煎香氣。
為了呈現最理想的風味,反覆調整茶香、口感與入口即化的細緻層次,最終成就這款香氣濃郁、口感輕盈的千壽仙貝,讓每一口都能感受到京都焙茶的迷人魅力。
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